Diploma in Entrepreneurship

Course Description

The three-year course is intended to equip the trainee with knowledge, skills and attitudes that will enable him/her to come up with entrepreneurship activities that will lead to self-employment opportunities.

Course Topics

Units:

  1. Communication skills
  2. Life skills
  3. Information communication technology
  4. Business law
  5. Entrepreneurial behaviour
  6. Business environment
  7. Business start procedures

Financial accounting

Units:

  1. Quantitative techniques
  2. Management of business enterprises
  3. Commercial practises
  4. Principles and practices of marketing
  5. Project monitoring and evaluation
  6. Resource mobilization among small and micro enterprises
  7. Business plans
  8. Research methods

Units:

  1. Production and operations management
  2. Consultancy in SMEs
  3. Strategic management for small and Micro enterprises
  4. Human resource management
  5. Small and micro enterprise financial management
  6. Entrepreneurship Risk management
  7. Trade Project.

Entry Requirements

Passed relevant craft course

Or

Passed Kenya Certificate of Secondary Education (KCSE) with an average grade of C minus

Or

Equivalent qualification as determined by the Kenya National Examinations Council(KNEC)